
Oatmeal Stout
ABV 6.2% | SRM 60 | IBU 20 | OG 16.8 | FG 5.1
Brewed with 20% oats, this stout is so smooth, you’ll get a little misty-eyed after a couple sips. This is the way dark beers should drink. Easy.
The chocolate and coffee notes are pronounced, yet there isn't any acrid/acid bite that is typical of other stouts.
Chocolate, coffee, fig
Full bodied, roasty
Simpsons Finest Maris Otter
Weyerman Munich 2
Grain Miller Rolled Oats
Simpsons Crystal Dark Medium
Simpsons Pale Chocolate Malt
Simpsons Roasted Barley
Kettle
Idaho 7
Old Bavarian
White Labs, San Diego, CA
Baking Soda
ph control
Zinc Sulfate
Yeast health
Kappa Carrageenan
Derived from seaweed, helps with clarity
Organic vegetable oil
Helps prevent excessive foaming during boil